My Annoying Opinions

food, whisky and more…

Menu

Skip to content

About
Protocols
Contact
Whisky
Standard Malts
Other Spirits
- Brandy
- Mezcal
- Rum
Restaurants
- Minnesota
- Los Angeles
- Elsewhere in California
- New York
- Elsewhere in the United States
- Canada
- India
- Japan
- South Korea
- Hong Kong
- Italy
- England
- Scotland
- Ireland
Cooking
Recommended Reading
Whisky Links

Grand Szechuan, Chinese Bacon with Lotus Roots, reheated

Published June 7, 2021, 19:07 at 800 × 600 in Pandemic Takeout 60: Grand Szechuan, Again

← Previous Next →

Trackbacks are closed, but you can post a comment.

Leave a ReplyCancel reply

Powered by WordPress.com.