Isaan Station: Tom Krueng Nai

It was hard to not order that soup again on the second occasion but this soup featuring all kinds of offal—tripe and tendon most obviously—was very good too. Sour and hot like the other but also altogether earthier, both in taste and texture.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.