Grand Szechuan: Crispy Beancurd with Spicy Soy Sauce Published November 3, 2015, 9:03 at 800 × 600 in Grand Szechuan, 2015 ← Previous Next → You have to like tofu and you have to like the interplay of crisp and soft textures. The soy sauce is not particular spicy. Another dish that’s best got in a large group.