My Annoying Opinions

food, whisky and more…

Menu

Skip to content

About
Protocols
Contact
Whisky
Standard Malts
Other Spirits
- Brandy
- Mezcal
- Rum
Restaurants
- Minnesota
- Los Angeles
- Elsewhere in California
- New York
- Elsewhere in the United States
- Canada
- India
- Japan
- South Korea
- Hong Kong
- Italy
- England
- Scotland
- Ireland
Cooking
Recommended Reading
Whisky Links

Trieu Chau: Vinegared peppers

Published September 13, 2017, 22:54 at 800 × 600 in Trieu Chau (St. Paul)

← Previous Next →

There are also these tangy sliced jalapenos soaked in vinegar.

Trackbacks are closed, but you can post a comment.

Leave a ReplyCancel reply

Powered by WordPress.com.