Kiyokawa 2014

Kiyokawa: Santa Barbara Spot Prawn

The Santa Barbara spot prawn had been dispatched just about a minute before the plates were put down before us and the poor bastard’s tentacles were still moving pretty wildly as I ate its bottom half. I don’t like Amaebi (sweet shrimp) quite as much as the missus does but this was pristine. (The heads come back later.)

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