Encocado. Mahi mahi or shrimp stewed in a flavorful coconut sauce. Served with rice and sweet plantain.

I got it with Mahi Mahi. This was the coconut milk surprise. The description did say coconut sauce but I wasn’t expecting coconut cream richness that would rival any Thai thick curry. Alas, the coconut milk was somewhat cloying, and probably came out of a can. Cutting it with a squeeze of the lime helped but this was almost a bit much. Also, I was hoping for a little more of the plantain.