We’re now into the third month of our extended time away from home. We’ll be in Seoul for another couple of weeks and then in Delhi for a bit before returning to Minnesota before the end of March. The blog will have hit its 11th anniversary just a few days before we get back. There will be some changes to the blog in its 12th year, which I’ll announce at the start of April. For March, however, things will proceed as they have for several years now: three booze reviews a week and a food post or two. Well, the food posts will show up more frequently than usual, as I’m trying my best to get done with my Bombay reports (three more to go) and then catch up with my Seoul/Korea reports (running a little further away from me every day). I’ll probably wait till I’m done with all of those before starting on any reports on the inevitable Delhi eating out—so those will probably not show up on the blog till April. As for the booze reviews, I cannot offer you the usual choice this month. I’ve not been reviewing anything while on this trip, and now I’m at the end of my banked reviews. So all I can tell you is what you can expect this month.

So, what can you expect on the booze front this month?

• A week of Ben Nevis reviews.
• A week of reviews of whiskies from distilleries in the highlands.
• Another week of mezcal reviews.
• Another week of Islay reviews to close out the month.

That’s it for now.