
A very quick report today on what has been one of my favourite meals so far in Bombay: a feast at an East Indian home in Uttan, in the north of the city. This was part of another of the food outings curated for my program by my friend, Rushina Munshaw Ghildiyal. The morning saw us make an early start by bust in the direction of Malad. There we took a very short ferry ride across the water to Dharavi Island (not the same as the more famous Dharavi, adjacent to Mahim), and then a longer, rattling auto-rickshaw ride to the East Indian village of Uttan (I squeezed onto the driver’s seat of the auto our family was in, and it was fun for about the first five minutes—I hadn’t realized it was going to be a near-20 minute ride). On arrival in Uttan we were met by our host Mogan Rodrigues at his family’s home. There Mogan introduced us to the history and present of the East Indian community and then we ate the massive meal they had prepared for us. Continue reading