Anardana (Gurgaon, March 2024)


Back to Delhi. Well, I should say clarify here—many years after beginning to review Delhi restaurants—that I use “Delhi” somewhat loosely as a place-name in my restaurant reviews. When I say “Delhi” I mean restaurants in Delhi, Noida and Gurgaon—in other words, in the NCR or National Capital Region. Today’s review, of the first meal we ate out on our recent short trip to Delhi, was eaten at a branch of Anardana. They do have branches in Delhi proper—and beyond—but we ate lunch with friends at the branch on the ground floor of the very shiny International Finance Center in Gurgaon. Here’s how it went. Continue reading

Some Casual/Street Food (Bombay, Jan-Feb 2024)


Here, finally, is my last food report from our time in Bombay from early January through the first third of February. It’s the only one of my eating-centered reports that is not an account of a single meal or multiple meals eaten at the same restaurant. Instead, this is a compendium of several far more casual meals eaten on the go over the course of our time there. It’s a mix of experiences: quick bites eaten on the street, things eaten as part of food tours, things eaten quickly at casual restaurants. A few of these things were among the best things I ate in the city, but almost all speak to an experience of eating in a city like Bombay that cannot be encapsulated in regular restaurant reviews but which is quite central to not just the story of food in Bombay but to the city’s larger cultural makeup. Continue reading