As I noted in my review of Bhawan a couple of weeks ago, we’ve eaten at Cafe Lota in Delhi on every trip since right after it opened just about a decade ago. Indeed, it might be fair to say that in many ways it has been our favourite restaurant in Delhi over that span of time. This even though the original chef whose vision shaped the restaurant, Rahul Dua, left the restaurant a while ago (he’s now one of the people behind Bhawan, which is sort of in the Lota’esque mold). When our home base in Delhi was Noida, Cafe Lota was a fairly convenient place to meet friends. And part of our love for the restaurant does stem from the fact that we’ve eaten there with so many friends over the years. Now that our home base is quite a bit further away, in Gurgaon, you’d think we’d be less likely to choose it as a rendezvous point; but I ate there with friends on my solo trip to Delhi a year ago, and we ate there again with friends on our family trip this January. Herewith, the details of the most recent outing. Continue reading
Tag Archives: Cafe Lota
Cafe Lota V (Delhi, March 2022)
Cafe Lota may be my favourite restaurant in Delhi. I’ve eaten there on every trip since we first ate there in 2014—in some cases more than once. Part of our affection for it is that it is attached to the Crafts Museum, one of Delhi’s less visited treasures—and the restaurant itself is beautiful. Part of is that we’ve eaten there with so many good friends over the years. And a large part of it is the food, which is always excellent, always interesting and always an object lesson in the fact that a restaurant specializing in contemporary Indian food does not have to run away from “tradition”. One of the still remarkable things about Lota is how easily and seamlessly they present traditional dishes from different parts of India—sometimes in traditional guises, sometimes in updated presentations—alongside more mod’ish takes. As I noted at the end of my review of my meals at Comorin on this trip, the kind of thing Comorin is doing was really pioneered by Lota, and I think I prefer Lota’s version of it. You can go eat a Himachali thali and you can go eat bhapa doi cheesecake or apple jalebis—all of which I ate on this trip with some of my closest friends and fellow Lota aficionados. Between the laughter and the food, it was a wonderful meal and I can’t wait to do it again in January. Continue reading
Cafe Lota IV (Delhi, Jan 2020)
We first ate at Cafe Lota in January 2014, just a few months after it had opened at the Crafts Museum. Since then we/I have gone back there on every trip (the one exception being in 2017 when I visited Delhi very briefly on account of a family emergency). We were enthusiastic about our first meals there in 2014; the two visits since then, in 2016 and 2018, yielded somewhat more uneven results with the departure of the original chef a possible reason. I still maintained, however, that it was one of the better and more interesting restaurants in Delhi and so there was not much question that we would go back there again on this trip. Continue reading
Cafe Lota Again (Delhi, December 2018)
We first ate at Cafe Lota—the restaurant attached to the Crafts Museum in Delhi—in 2014, not too long after it opened. We loved our meal so much we went back a few days later. And on our next trip in 2016 it was one of the places we returned to. Since then the original chef has moved on—we ate in 2016 at his then-new Rustom’s Parsi Bhonu but I think at the time he was still attached to Cafe Lota as well. In the intervening period there’s also been a lot of uncertainty about the Crafts Museum as a whole. There was talk of the BJP government—which does not have much use for Indian culture that cannot be said to have emerged from a cow—shutting it down; but I’m glad to report that it hasn’t happened yet. I didn’t make it into the museum proper on this trip but I did meet an old friend at Cafe Lota for lunch. The restaurant looks much the same, but is the food still as good as it was? Continue reading
Café Lota, Two Years Later (Delhi, January 2016)
Café Lota was one of our favourite stops on our last trip to Delhi, silly name and all. We ate there twice and liked the food so much that it was the one place we knew for certain we would eat at again on this trip. And we did so, twice again. Neither meal quite rose to the heights of our 2014 experience but I still stand by my claim that this is one of the best and most important restaurants in Delhi. Alas, its future is not bright. This is not because of any problems with the restaurant itself but because the future of the Crafts Museum complex, of which Café Lota is a part is not clear. Nor is it entirely the extent to which this is a political matter. Continue reading
Café Lota (Delhi, January 2014)
Okay, so in my last Delhi restaurant review I noted of Indian Accent that it must surely be on the short-list of highly talked about and ambitious restaurants in the city and environs. It has recently been joined on this list by a restaurant very far away from it in price and ambience, though not, as you will see, in culinary scope. I refer here to the new(ish) restaurant at the Crafts Museum in Pragati Maidan, the unfortunately named Café Lota. We ate two wonderful meals there, but before we get to them let’s take a bit of a necessary detour first. Continue reading