Pandemic Takeout 52: Back to Homi (St. Paul, MN)


Those who read my pandemic takeout posts regularly know that we’ve been wanting and planning to get back to Homi for a while now. Something or the other has been getting in the way. We could have hit them up a week ago but the weather that weekend was not going to be conducive to outdoor dining and so we decided to do a Vietnamese meal (from Trieu Chau) by ourselves. This past weekend, however, was a different story. It was warm and sunny which meant we could return to pandemic deck lunching with friends—which in turn meant we could get a very large order from Homi, with most of our favourite dishes on it. And so we did. And it was good. Continue reading

Pandemic Takeout 46: El Triunfo (Northfield, MN)


It’s been a while since I’ve checked in on Northfield’s house of Mexican deliciousness, El Triunfo. Which is not to say that we hadn’t eaten their food since my last report. Indeed, today’s pandemic takeout report covers things eaten over four meals. Since my previous report they’d opened for dining-in, closed it down again when the governor mandated it (not a given in these parts) but have not yet restarted it after the restrictions were once again loosened in January. They are still ticking along but business is not exactly booming. The food is as delicious as ever though and if you are in town or within easy reach I urge you to give them a call. Continue reading

Pandemic Takeout 21: Homi (St. Paul)


Our takeout range has expanded a fair bit in the last few months of the pandemic. At the end of June we finally made it to the Twin Cities’ true “Eat Street” to pick up Thai food from Bangkok Thai Deli. We then went back for more Thai food from Thai Cafe. And last weekend we finally got back to our favourite Mexican restaurant in the Twin Cities: Homi. I’ve reviewed meals at Homi thrice before (first in 2016 and then in 2018 and 2019). After our trip to India in January we had been looking forward to going back and then the pandemic hit. We’d have liked to have supported them through the early months of the stay at home orders but living 50-60 minutes away, as we do, it just wasn’t on the cards. I am glad to be able to report therefore that they have made it through the pandemic so far and that the food we picked up from them on Saturday to eat with friends in their backyard in St. Paul was perhaps the best meal we’ve had from them in some time. Continue reading

Pandemic Takeout 20: Back to El Triunfo (Northfield, MN)


I am very glad to report that our favourite restaurant in our little town, El Triunfo, seems to have weathered the pandemic fine so far. Business seems to be steady—makes sense as their food is as good as ever. I haven’t reported on our meals there since mid-May but we’ve been picking up food every once in a while, even as we’ve expanded our takeout range quite a lot since then. Their socially distanced pickup routine has changed a bit since my first pandemic report. Curbside pickup now happens via the front entry of the restaurant. Everything else more or less remains the same. You can still pay over the phone if you prefer to (as we do) or you can go in—with a mask on, naturally—and pay and pick up your food. The phone number and pictures of the menu are included in the slideshow below. Continue reading

Pandemic Takeout 07: Back to El Triunfo


El Triunfo, as I noted last week, is the place we’ve been ordering the most takeout from during the quarantine. Both because we like the food and because we want to support this immigrant family business that is such an important part of our town as far as we are concerned. I’m glad to say that, at least as far as I can tell, they are doing decent business during the pandemic. We get food from them about once a week and each week it’s seemed like there have been more people waiting outside to pick up orders. I do hope they will make it through. Here now is a brief report on what we’ve been getting from them over the last month. Continue reading

Pandemic Takeout 01: El Triunfo (Northfield, MN)


People who pay attention to my restaurant reviews know that I am not very high on most of the food options in our small town in Southern Minnesota. This, however, is not a time for restaurant meal reviews of the kind I write in normal times. These are not normal times. I am rooting for all the restaurants out there even as I know that many/most of them will have a tough time making it through the business crash of the pandemic. And I am particularly rooting for the restaurants whose owners don’t have deep pockets or investors backing them or easy access to loans or the ability to leverage most of the strategies that more established and savvy restaurants are deploying to survive. The deck is stacked against them even in normal times and even more so now. Which brings me to El Triunfo, a small grocery and informal restaurant in our town that people who pay attention to my restaurant reviews know I am very high on. I am rooting for all the restaurants in our town to make it—even the ones I’ve said the rudest things about in normal times—but I hope they’ll forgive me if I admit that I’m rooting the hardest for El Triunfo.  Continue reading

A Return to Homi and the Question of Who Makes Money Cooking Mexican Food?


As I have said before, since the demise of La Huasteca, Homi on University Avenue in St. Paul (where else?) has been our favourite Mexican restaurant in the Twin Cities. I’ve reviewed it twice before (here and here). But I like to keep up on the blog with our favourite restaurants, not just eating there but also reporting on their trajectories over time, checking in on how things are going. Accordingly, I have another report today on a recent dinner at Homi. We ate there two weeks ago with friends after a rather disappointing theater outing (The Song of the Summer at Mixed Blood). The dinner, I am glad to say, was much better. Continue reading