Ippudo Ramen (New York, August 2019)


As you ritually commit all my posts to memory you do not need me to remind you that we were rebuffed on our first attempt to eat at the 51st St. location of Ippudo Ramen. Well, not so much rebuffed as hit in the face by a minimum wait of an hour at 5.15 pm on a Saturday. On that occasion we decided not to chance the missus getting late for her theatre date and ended up eating a nice if expensive for what it was dinner at Empire Diner. And given the fact that Ippudo does not take reservations we resigned ourselves to probably not being able to eat there at all on this trip. One hour waits with young children are no fun for anyone and our weekday dinner plans for the next week were pretty set anyway. As it happened, though, we got in without any wait at all just the next day. Continue reading

Bantam King (Washington D.C.)


My first report from our brief sojourn in DC last week was of our first meal: dinner at Baby Wale. I’d planned to go in order but instead here is a report of our last formal meal in DC: ramen at Bantam King. As with Baby Wale, Bantam King was a recommendation from the excellent community at DonRockwell.com. We’d originally planned to do our ramen eating at Daikaya but it turned out that they were participating in Restaurant Week and were only serving a Restaurant Week menu for dinner with a minimum spend of $35/head. We were only too happy to swap it out for Bantam King. And then we were quite happy with our meal. Continue reading

Ichiddo Ramen (St. Paul)

Here is my second report on ramen in the Twin Cities. The first was of UniDeli, the quick service counter in the middle of the excellent United Noodles store in Minneapolis. Today I move across town to the St. Paul location of Ichiddo Ramen on University Avenue. They currently have thrree Twin Cities locations—the others are in Minneapolis—with more set to open in Roseville, Eden Prairie and Maple Grove. (Interestingly, they also have an outlet in Las Vegas.) I’m not sure which of the Twin Cities locations is the original but they all seem to have the same menu. They were recommended to me by a friend in response to my appeal, at the end of my UniDeli write-up, for more Twin Cities ramen recommendations. Accordingly, when I had to be in the vicinity last week for a spot of bidness we made plans to meet up there. Both our partners needed little arm-twisting to accompany us and between us we sampled enough for me to be able to say that I have a decent sense of their quality. That quality, I thought, is better than at UniDeli.  Continue reading

UniDeli (Minneapolis)


United Noodles is a Twin Cities institution. For those of you not in the Twin Cities, it is a pan-Asian grocery store that stocks a large portion of what a home cook looking to make Japanese, Chinese or Korean food at home might need—and their South Asian selection will get you by as well. From vegetables not sold at regular groceries to skin-on pork belly and fish with their heads still on, from a variety of dried mushrooms to a variety of dried chiles, United Noodles is as close as you can get to a one-stop shop for stocking a pan-Asian pantry. Of course, there are stores dedicated to Korean (Dong Yang), Vietnamese and Hmong (Shuang Hur), and South Asian (a whole bunch off Central Ave. in Northeast Minneapolis, or TBS Mart in Richfield) food but United Noodles is where you can shop for most of what you need of most of those cuisines (plus Thai). And at UniDeli, the quick service counter at the center of the store, you can grab a pretty decent lunch as well, whether you are buying anything else or no.  Continue reading