Lekali Pasal: A Nepali Store in the Hmongtown Marketplace (St. Paul. MN)


I happened upon Lekali Pasal in mid-May, the last time I was at Hmongtown Marketplace and have been meaning to write it up briefly ever since. Well, better late than never. I didn’t actually go looking for it. I had a friend in town from Bombay and took her to Hmongtown Marketplace. While wandering the outdoor market, vaguely South Asian signage caught our eyes and when we investigated it turned out to be a Nepali store. Now it’s true I hadn’t been to Hmongtown Marketplace for a few years but I think this place is relatively new. At least I’d like to believe that I’d otherwise have noticed it. Anyway, here’s what you can find there.  Continue reading

Hana Market (Bloomington, MN)


Korean food does not have a very high profile in Minnesota. This is not because there are very few Koreans in Minnesota. As of the 2010 census, the numbers were not so far below the Vietnamese and the Twin Cities are dotted with Vietnamese restaurants. On the other hand, in the metro area there are very few Korean restaurants worth comment. This is probably down to the fact that despite decades of immigration, Korean food remains on the fringes of mainstream American consciousness—well behind Chinese, Japanese, Thai, Indian and even Vietnamese. Unless you’re in Los Angeles or New York or the Bay Area, you’re not going to come across a concentrated Korean population with an ecosystem of restaurants catering to in-culture diners; and for whatever reason, awareness of Korean food remains low elsewhere in the US among those who don’t habitually eat outside their own cultural comfort zone. So it is in Minnesota, even though the number of families here with Korean connections via adoption is quite high relative to most of the USContinue reading

Shuang Hur (St. Paul, MN)


I’ve posted a number of write-ups of outdoor and covered markets in Minnesota (Hmongtown Marketplace and Hmong Village), Montreal (Jean-Talon) and London (Borough Market). I’ll have more of these as the opportunity arises (there’ll be another from London soon enough). However, in 2018 I’ll have a far more regular series of write-ups of formal markets/grocery stores that cater to various immigrant communities in the Twin Cities metro area. I’ve already posted one of these—a quick look at Andale Mercado in Richfield. Here now is a look at the Shuang Hur mothership on University Avenue in St. Paul, one of the mainstays of the Southeast Asian scene. I’d call it a quick look—it’s light on text—but there are rather a lot of images. The main goal of this series of posts is to give people who’ve not shopped in these markets a decent sense of what’s available there and hopefully give them a reason or two to go. Hence the maximalist approach to images.  Continue reading

Hmongtown Marketplace: Shopping


On Tuesday I posted a brief writeup of our recent lunch at Hmongtown Marketplace in St. Paul. Lunch was only part of our visit. We spent as much time after the meal walking around the market and buying vegetables etc. If you’ve never been to Hmongtown Marketplace, you should know that the market sections are by far the largest part of the space. The larger part of the market is indoors, in two large warehouses/sheds that sit on either side of a central outdoor space. This outdoor space has stalls selling clothes and cds/dvds and also a large green market. During the height of the growing season, this green market is filled with produce sellers (there’s also live poultry available); currently, it is filled with vendors selling vegetable and plant starters—and if you’re a home gardener, you should go check them out this weekend. There’s also a green market indoors all year around, and this part of the market is already on the go. In other words, you don’t need to wait another month to go vegetable/fruit shopping here. Go now.  Continue reading

Andale Mercado (Richfield, MN)


I posted a review on Tuesday of a recent lunch at Andale Taqueria in Richfield. We enjoyed that meal very much. We also enjoyed browsing their neighbouring mercado/grocery store after lunch. I’d originally planned to report on both simultaneously, but for the sake of my sanity, decided to break it into two separate posts (resizing photographs is no fun). I’m not sure if the mercado or the taqueria came first for the proprietors of Andale—if you know more about this, please write in below—but they’re an excellent 1-2 punch. Indeed, the market is a good alternative to the restaurant for heartier food to go. Continue reading