Mo Ran Gak (Los Angeles, December 2021)


When my mother-in-law first told us in 2019 that she considering moving to Seal Beach we thought this was going to be a rather dramatic shift for her. This because she was leaving Koreatown where she had been based for 30 odd years, in the embrace of what is probably the most hardcore Korean enclave outside the two Koreas. It turned out, however, that the retirement community she moved to has a large population of Korean seniors; and that just 10-15 minutes down the freeway there is another Korean enclave in Garden Grove. Now this is not news to anyone in the South Bay but back when we lived in Los Angeles—or when we visited Koreatown every year—places south of the Orange County border weren’t really on our radar. But Garden Grove has a significant Korean population too, along with major grocery stores and lots of restaurants. It’s not Koreatown but there’s enough there to not make us mourn the loss of our Irolo/James M. Wood base too much either on our trips back. For example: Mo Ran Gak. Continue reading

Shin-Sen-Gumi Yakitori (Los Angeles, December 2021)


We got back from Los Angeles about 10 days ago. Given how maniacally we ate out while there, we’ve been taking a break from eating out since we go back. We’ll probably get back on the horse next weekend. Until then I’ll be posting more meal reports from the Los Angeles trip. Unlike from trips past—where I have posted reports 6 months to a year after the meals were eaten—I’m hoping that this time I’ll be done with all of them before we get too far into February. Here now is the 4th report of the 10 meals we ate out. It is, as it happens, an account of our very first restaurant meal on the trip: at Shin-Sen-Gumi Yakitori in Gardena. Continue reading

Sushi Nozomi II (Los Angeles, December 2021)


If dim sum is one of things we most look forward to eating in Los Angeles, so is sushi. My views on Minnesota sushi being just about as beloved as my views on Minnesota dim sum, I will say no more about that. I will instead only reiterate that it is very easy to find good sushi all over Los Angeles county—you don’t need to go to the temples of sushi in order to eat very good fish served atop very good rice. And if you’re in Torrance one of the best choices for that combination is Sushi Nozomi. I’ve previously reported on a meal eaten there six and a half years ago, a bit on the run on the way to the Long Beach Aquarium. We stopped in again on this trip—Torrance being much closer to our new base of operations in Seal Beach than to our previous in Koreatown—and this meal was even better. Herewith the details. Continue reading